Uchiko
Uchiko
Miami Beach, FL
Uchiko, the latest concept from James Beard Award-winning chef Tyson Cole, offers a bold take on Japanese cuisine with an emphasis on open-flame cooking and smoky flavors. Designed by Islyn Studio, the restaurant blends tropical brutalism with Japanese deco elegance, featuring elements like exposed concrete with shell accents, teakwood shutters, and a luminous glass block bar that captures the golden hour's light.